Roti

Discover the of Fulka.

Fulka roti, also known as phulka or chapati, is a type of soft and thin Indian bread made from whole wheat flour. It is a staple food in many Indian households and is typically cooked on a hot griddle or tawa, and then puffed over an open flame to achieve its characteristic airy texture. Fulka roti pairs well with a variety of curries, dals, and vegetables, making it a versatile and healthy addition to any meal.
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Millet Roti Benefits​

Millet roti offers numerous health benefits as it is a nutritious alternative to traditional wheat-based bread. Packed with essential nutrients, millets are rich in dietary fiber, which enhances digestion and promotes gut health.

They also contain a variety of vitamins and minerals like magnesium, phosphorus, and iron, which support bone health, energy production, and overall vitality.

Millets have a low glycemic index, making millet roti an excellent choice for managing blood sugar levels and reducing the risk of diabetes.

Additionally, they are gluten-free, suitable for individuals with gluten intolerance or celiac disease. Regular consumption of millet roti can aid in weight management, improve heart health, and boost immunity due to its antioxidant properties.

Incorporating this wholesome food into your diet can contribute to a healthier lifestyle.

A visually appealing image showcasing Anesree International's pearl millet fields with farmers engaged in sustainable farming practices, emphasizing the company's commitment to ethical sourcing and environmental responsibility.

Our Commitment to Ethical Sourcing

At Anesree International, we are dedicated to ethical sourcing and sustainable practices. We work closely with local farmers, ensuring fair wages and environmentally friendly farming methods. Our pearl millet is cultivated with respect for both people and the planet, guaranteeing a product you can trust.
  • Fair Labor Practices: Ensuring fair wages and safe working conditions for our farmers.
  • Sustainable Farming: Promoting environmentally friendly agricultural methods.
  • Community Empowerment: Supporting local communities through ethical sourcing.
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